 |  |   |
Turkish style Tulum cheese (45% fat in dry matter)
Available in 250 g / 350 g / 400 g / 500 g packaging
Our tulum nomad cheese is a soft white granular cheese. It is a versatile product which can be used in salads or sauces, on pasta or pizza, in breads or pastries or in vegetable dishes, omelets, etc.
Keep refrigerated (2-7ºC).
Ingredients
Pasteurized milk, goat cream, salt, starter, microbiological enzyme, preservative (E202 potassium sorbate).
[where bold text indicates an allergenic substance]
Average nutritional values per 100 g
Energy 1432 kJ/ 342 kcal
Fats 25,8 g
of which saturates 17,0 g
Carbohydrates 1,0 g
of which sugar 1,0 g
Protein 26,5 g
Salt 2,7 g
Logistics
 |  |
Turkish style Tulum cheese
with nigella seed (45% fat in dry matter)
Available in 250 g / 350 g packaging
Our tulum nomad cheese with nigella seeds is a soft white granular cheese with a distinctive cumin flavor. It is a versatile product which can be used in salads or sauces, on pasta or pizza, in breads or pastries, in vegetable dishes, omelets, etc.
Keep refrigerated (2-7ºC).
Ingredients
Pasteurized milk, goat cream, salt, starter, nigella seeds, microbiological enzyme, preservative (E202 potassium sorbate).
[where bold text indicates an allergenic substance]
Average nutritional values per 100 g
Energy 1432 kJ/ 342 kcal
Fats 25,8 g
of which saturates 17,0 g
Carbohydrates 1,0 g
of which sugar 1,0 g
Protein 26,5 g
Salt 2,7 g
Logistics
 |  |  |
Turkish style Çökelek cheese (30% fat in dry matter)
Available in 250 g / 350 g / 500 g packaging
Our çökelek cheese is a soft white granular cheese with a low fat content. It is a versatile product which can be used in salads or sauces, on pasta or pizza, in breads or pastries, in vegetable dishes, omelets, etc.
Keep refrigerated (2-7ºC).
Ingredients
Pasteurized milk, goat cream, salt, starter, microbiological enzyme, preservative (E202 potassium sorbate).
[where bold text indicates an allergenic substance]
Average nutritional values per 100 g
Energy 1132 kJ/ 270 kcal
Fats 16,5 g
of which saturates 10,9 g
Carbohydrates 1,0 g
of which sugar 1,0 g
Protein 29,5 g
Salt 2,0 g
Logistics
 |  |
Turkish style Çökelek cheese
with nigella seed (30% fat in dry matter)
Available in 350 g / 500 g packaging
Our çökelek cheese with nigella seeds is a soft white granular cheese with a low fat content and a distinctive cumin flavor. It is a versatile product which can be used in salads or sauces, on pasta or pizza, in breads or pastries, in vegetable dishes, omelets, etc.
Keep refrigerated (2-7ºC).
Ingredients
Pasteurized milk, goat cream, salt, starter, nigella seeds, microbiological enzyme, preservative (E202 potassium sorbate).
[where bold text indicates an allergenic substance]
Average nutritional values per 100 g
Energy 1132 kJ/ 270 kcal
Fats 16,5 g
of which saturates 10,9 g
Carbohydrates 1,0 g
of which sugar 1,0 g
Protein 29,5 g
Salt 2,0 g
Logistics
 |
Pasta filata cheese - Thread cheese (45% fat in dry matter) |
Available in 200 g packaging
Our ‘tel peynir’ or ‘Çeçil peynir’ is a stretched and threaded cheese which is a popular Turkish specialty, naturally low in carbohydrates. Ideal for a snack!
Keep refrigerated (2-7ºC).
Ingredients
Pasteurized cow’s milk, salt, starter culture, microbiological enzyme, preservative (E202).
[where bold text indicates an allergenic substance]
Average nutritional values per 100 g
Energy 1572 kJ/ 365 kcal
Fats 25,1 g
of which saturates 16,6 g
Carbohydrates 0,5 g
of which sugar 0,5 g
Protein 22,6 g
Salt 3,0 g
Logistics
 |
Pasta filata cheese - Cheese sticks (45% fat in dry matter)
Available in 200 g packaging
Our ‘dil peynir’ is a stretched cheese formed into sticks which can be pulled into threads. It is a popular Turkish specialty, naturally low in carbohydrates. Ideal for a snack!
Keep refrigerated (2-7ºC).
Ingredients
Pasteurized cow’s milk, salt, starter culture, microbiological enzyme, preservative (E202).
[where bold text indicates an allergenic substance]
Average nutritional values per 100 g
Energy 1572 kJ/ 365 kcal
Fats 25,1 g
of which saturates 16,6 g
Carbohydrates 0,5 g
of which sugar 0,5 g
Protein 22,6 g
Salt 3,0 g
Logistics
 |  |
Buffalo cheese ripened in brine (55% fat in dry matter)
Available in 250 g / 500 g packaging
Our ‘manda peynir’ is a white cheese ripened in brine, made from 100% buffalo milk. It has a distinctive fresh taste and is delicious on its own, in salads or sandwiches, or can be cooked - with pasta, pastries, vegetable dishes, omelettes, etc.
Keep refrigerated (2-7ºC).
Ingredients
Pasteurized buffalo milk, salt, starter culture, microbiological enzyme.
[where bold text indicates an allergenic substance]
Average nutritional values per 100 g
Energy 1632 kJ/ 390 kcal
Fats 31,5 g
of which saturates 22,5 g
Carbohydrates 1,2 g
of which sugar 1,2 g
Protein 20,3 g
Salt 2,0 g
Logistics
 |
Sheep cheese ripened in brine (50% fat in dry matter)
Available in 250 g packaging
Our ‘koyun peynir’ is a white cheese ripened in brine, made from 100% sheep milk. It has a rich taste and is delicious on its own, in salads or sandwiches, or can be cooked - with pasta, pastries, vegetable dishes, omelettes, etc.
Keep refrigerated (2-7ºC).
Ingredients
Pasteurized sheep milk, salt, starter culture, microbiological enzyme.
[where bold text indicates an allergenic substance]
Average nutritional values per 100 g
Energy 1243 kJ/ 300 kcal
Fats 25,7 g
of which saturates 17,8 g
Carbohydrates 1,3 g
of which sugar 1,3 g
Protein 21,8 g
Salt 2,0 g
Logistics